
Organic Chamomile USA


We are thrilled to add yet another organic herbal tea to our USA-grown catalogue! This exquisite chamomile not only shows off the botanical’s beautiful daisy-like flower, but an intact green stem. Grown in Vermont and hand harvested by a small, dedicated team of organic farmers, this air-dried herb produces a clear, lemon-colored liquor that offers an aroma of spring meadow and sugar cookies. The caffeine free cup is lightly floral with notes of sunflower seeds and a slight mineral quality.
Perfect for a first-time chamomile drinker or an avid fan looking to try a new origin, this USA-grown chamomile is much brighter with a spring-like freshness when compared to our more traditional honey-like Egyptian chamomile. But, similar to chamomile grown everywhere this one tastes great with such additions as honey, lime, lemon and cinnamon!
Ingredients: organic USA chamomile


At Arbor Teas, we believe tea should be brewed to suit your personal taste. We’re happy to make recommendations to get you started, but don’t hesitate to experiment! When brewing your tea, your main considerations are tea quantity, water temperature, and steeping time. We recommend herbal and rooibos teas to be steeped for 5 to 7 minutes in water heated to a full rolling boil. For the best flavor, use fresh water whenever possible, and avoid overboiling. If you want a stronger brew, just use more tea. And don’t forget to re-steep your tea leaves to get the most out of your leaf!
Looking for more info? Check out our How-To Guides and Eco-Brewing Tips!


Aubrey
