Organic Japanese Tea

Moderately savory and vegetal, offering a roasted aroma and creamy mouthfeel

Roasted savory genmaicha flavor, topped with matcha for a more bitter infusion

Toasted flavor of brown rice over rich vegetalness of sencha style green tea

Bold vegetal flavor with mild sweet nuttiness creates a full brothy cup

Rich flavors of toasted grain and hay with sweet honey undertones

Bright and punchy black tea with notes of orange marmalade, marzipan, and sweet yams.

Rare oolong! Aromas of early lilac flower buds and warm butter with notes of sugar snap peas & anjou pear

Non-traditional pu-erh created with novel sake-style fermentation

A selection of fine green teas from Japan

Fresh tasting and buttery, notes of cucumber skin with moderate bitterness

High quality matcha with a thick vegetal taste and minimal bitterness

Specially blended matcha ideal for cooking with or making matcha lattes

Moderate bitterness and slightly nutty with notes of dark leafy greens like kale